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Beef Stew with Cabbage and Carrots

$2.00

Tender pieces of beef, slow-cooked in a rich, spiced berbere sauce with onions, garlic, and a hint of ginger for an aromatic, flavorful experience. Paired with Atkilt Wat, a mix of cabbage and carrots seasoned and sautéed with turmeric and mild spices, this dish offers a perfect blend of savory, spiced beef with the comforting freshness of tender vegetables.

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